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RESTAURANT LA FERME VIGNECOISE/LE GRENIER

Farmhouse inn ,  French regional ,  Theme restaurant in Saint-Lary-Soulan

  • In our grandmothers' dishes, we will serve you a chiffonade of black pork ham from Bigorre , the garbure with duck confit and Bigorre black pork which is by the fire, a whole duck breast, a Bigorre Black Pork shank or a trilogy of confits ...
    This family and friendly atmosphere will allow you to appreciate the authentic tastes of Pyrenean cuisine.
    In this rustic setting where wood takes pride of place, we hope you will have an excellent moment of delicacies and conviviality.Restaurant with...
    In our grandmothers' dishes, we will serve you a chiffonade of black pork ham from Bigorre , the garbure with duck confit and Bigorre black pork which is by the fire, a whole duck breast, a Bigorre Black Pork shank or a trilogy of confits ...
    This family and friendly atmosphere will allow you to appreciate the authentic tastes of Pyrenean cuisine.
    In this rustic setting where wood takes pride of place, we hope you will have an excellent moment of delicacies and conviviality.Restaurant with local products.
  • Capacity
    • People :  40 place setting
  • Spoken languages
Services
  • Equipment
    • Boutiques
    • Fireplace
    • Private car park
  • Services
    • Animals accepted
Rates
Payment methods
  • Carte Bleue/Credit card
  • Debit cards
  • Cheques and giro cheques
  • Cash
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1 review
Excellent
  • Excellent

    Restaurant qui m'à été conseillé par mon ami AUREL, merci de m'avoir fait connaître ce très bon restaurant authentique avec une cuisine de qualité, et un très bon rapport qualité /prix. j' y retournerai dès mon retour.